Green Vegetable Stir-fry with Chicken

Quick and colorful stir-fry with fresh vegetables and chicken

Difficulty: Easy Time: 20 min Type: Quick Dinners

Allergens:

Soy

Ingredients

Portions

  • Chicken breast 300 g
  • Broccoli 200 g
  • Zucchini 150 g
  • Soy sauce 30 ml
  • Ginger 1 tbsp

Instructions

Step 1

Cut chicken into pieces.

Step 2

Heat oil in wok or large pan.

Step 3

Stir-fry chicken until golden.

Step 4

Add broccoli, zucchini and ginger.

Step 5

Add soy sauce and cook for 5 minutes.

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